Nutrition plays a critical role in the health, productivity, and overall performance of ruminants. Ruminant animals, such as cattle, sheep, goats, and buffalo, have a unique digestive system that allows them to efficiently process fibrous plant material. Their nutritional needs vary depending on the stage of life, production status, and environmental conditions. Proper nutrition is…
Overfeeding and underfeeding livestock and poultry can have significant impacts on their health, productivity, and overall profitability. The effects on animal performance and the economic importance of these issues are crucial for farmers and producers to understand in order to make informed decisions about nutrition, feeding practices, and resource management. Effect of Overfeeding in Livestock…
Innovations in silage and hay preparation are essential for improving the efficiency and quality of animal feed, ensuring better nutritional value, and enhancing the overall productivity of livestock operations. Here are some innovative approaches in the preparation of silage and hay: 1. Precision Harvesting and Mowing Technology: • Robotic Mowers: The use of autonomous mowers…
