Animal/Poltry Nutrition

Animal / Poultry Nutrition

Forage production systems in Pakistan and their implications

Forage production systems in Pakistan vary depending on factors such as climate, soil type, available resources, and the specific needs of the livestock industry. Some common forage production systems in Pakistan include: Rainfed Forage Production: In regions where rainfall is

Read More »

Metabolism of water in poultry

Water metabolism in poultry is a vital physiological process that is tightly regulated to maintain homeostasis and support various bodily functions. Poultry, like all animals, require water for hydration, thermoregulation, digestion, nutrient transport, waste elimination, and numerous metabolic reactions. Here’s

Read More »

Hormonal control of metabolism of nutrients in poultry

In poultry, as in other animals, hormonal control plays a crucial role in regulating metabolism, including the metabolism of nutrients. Several hormones are involved in this process, each with specific functions: Insulin: Insulin is secreted by the pancreas in response

Read More »

Forage production systems in Pakistan and their implications

In Pakistan, forage production systems play a significant role in supporting the livestock sector, which is a vital component of the country’s agriculture economy. Forage production systems in Pakistan can vary depending on factors such as climate, soil conditions, available

Read More »

Micronutrients and their role

Micronutrients are essential nutrients required by organisms in small quantities for various physiological functions, growth, development, and overall health. While they are needed in smaller amounts compared to macronutrients (such as carbohydrates, proteins, and fats), micronutrients play crucial roles in

Read More »

Improvement of Nutritional Quality of Low-Quality Roughages

Improving the nutritional quality of low-quality roughages involves various strategies aimed at enhancing their digestibility, protein content, energy value, and overall nutritional value for livestock. Here are some effective methods for improving the nutritional quality of low-quality roughages: 1. Physical

Read More »

Share and Enjoy !

Shares