Animal/Poltry Nutrition

Feed additives play a crucial role in poultry nutrition, helping to optimize growth, health, and productivity. These additives are incorporated into poultry diets in small quantities to address specific nutritional needs, improve feed efficiency, enhance performance, and maintain flock health.

Nutritional diseases caused by deficiencies in vitamins and minerals can significantly impact the health, growth, and performance of broiler chickens. Here are some common nutritional diseases in broilers resulting from deficiencies in vitamins and minerals: 1. Vitamin A Deficiency: Disease:

Hormonal Control Of Metabolism Of Nutrients In Poultry Hormonal control plays a vital role in regulating the metabolism of nutrients in poultry, influencing processes such as energy utilization, growth, reproduction, and overall metabolic homeostasis. Several hormones act in concert to

Feed microscopy is a flexible, fast and inexpensive feed quality control technique. It is the ideal complement for the classical chemical analyses (Weende, van Soest,), and provides faster general information on ingredient quality. It is especially useful for the identification

Definition The feed adulteration is defined as an advertent, deliberate and illegal alteration of a pure feed raw material by adding any other ingredient and its sale by declaring it as a pure feedstuff. Some feed Feed Adulterants FEED INGREDIENTS